The Scientific Coffee Brewer
Coffee syphoning
A manual brewing method that goes back as far as the 1930s and is still one of the preferred brewing methods today! It's not just water flowing from the one chamber to the next. The Scientific Coffee Brewer works on a heat and pressure principle that is crucial for a great tasting cup of coffee. Water reaches boiling point at 100 degrees Celsius. When it reaches that temperature it starts to evaporate into steam. Due to pressure and temperature change in the flask, steam quickly condenses to water as it travels via the copper tube system into the coffee placement vase. Temperature is at approximately 90 degrees Celsius upon contact with coffee. After brewing for about 30 seconds heat is turned off and a vacuum is created allowing coffee to flow back. Giving you the perfect cup of coffee!
Brewing time is just under 7 minutes.
Brewer can make approximately 30+ Brews on a single gas cartridge.
Gas cartridges are highly available at most retail stores nationwide.
For the name engraving option, please email what you’d like engraved to emunahrooted@gmail.com
Equipment Included:
1x 500ml flask (heat resistant, borosilicate 3.3)
1x 700ml Coffee placement Vase (heat resistant, borosilicate 3.3)
1x Kiaat base
1x Copper handle/stand
1x Copper filter system
1x Micro gas stove
1x Starter gas cartridge
1x Reusable Stainless filter
1x User manual
6 Months limited warranty
Product/Packaging Information
Product Weight: 2.16 kg
Product Dimensions: 37.5cm(L) x 14.5cm(W) x 43cm(H)
Shipping Weight: 2.9kg
Shipping Dimensions: 46cm(L) x 30.5cm(W) x 31.5cm(H)
Typically 2-6 working day shipping depending on demand.
🇿🇦 We ship in all of South Africa 🇿🇦
Special requests can be made, just contact us!